Carbon Cycle Literacy
Carbon Cycle 101
The success of the carbon cycle solution championed by CCI rests on our partners and allies—including farmers and ranchers, conservationists, and policy makers—and their understanding of the fundamentals of the carbon cycle, its relationship to soil and agricultural ecology, and the direct implications for global climate. Read more on the Carbon Cycle .
Increasing carbon cycle literacy among our key constituencies has enabled CCI to:
Building Working Partnership
Build working partnerships with farmers and ranchers and producer groups interested in adopting climate-beneficial land management practices and marketing climate beneficial agricultural products
Shift the paradigm among conservationists and agricultural support agencies and organizations to support an understanding of carbon as a central organizing principle informing their mission.
Foster leadership among public officials and resource agencies to advance carbon farming and to support the expansion of essential technical assistance and economic incentive programs.
Raise the awareness of businesses and consumers on the importance of a carbon-focused, climate beneficial agriculture and advance the creation of new markets and supply chains.
Opportunities & Barriers
To increase climate and carbon cycle literacy, CCI and partners are employing the following strategies:
Photos by Paige Green
Drastically increasing CO2 emissions since the Industrial Revolution have been the primary driver of global climate change. These CO2 emissions have been the result of vast quantities of stored organic carbon being converted into heat-trapping CO2 and released into the atmosphere. Burning fossil fuels, clearing forests, and disturbing soils are all examples of this process.
This graph–referred to as the Keeling Curve–shows the steadily increasing concentration of CO2 in the atmosphere at the Mauna Loa Observatory in Hawaii since Charles Keeling began taking measurements there in 1958. The annual oscillation in global atmospheric CO2 concentrations is due to the earth’s seasons; the northern hemisphere, with its larger land area and greater mass of seasonal plants, including Northern Pacific phytoplankton, drives CO2 concentrations down during its spring and summer months when plants are actively growing, and drives CO2 concentrations up during its fall and winter months when plants senesce and decay.
Credit Scripps Institution of Oceanography